There is something shady about Dory, this versatile fish fillet. There were earlier reports that this fish is not safe to eat.
Tag: Chef Chris Lachenal
Condiments
Condiments were known in Ancient Rome, Ancient India, Ancient Greece, and Ancient China. There is a myth that before food preservation techniques were widespread, pungent spices and condiments were used to make the food more palatable, but this claim is not supported by any evidence or historical record.
A Great Deal!
It’s been a year since Covid-19 ruined all our lives. Its lingering has already taken a toll on everyone mentally, emotionally, some physically, and most of all, financially.
Budget Meal Day 2
It’s the last day of February and our Day2 for the ₱200.00 meal-for-four challenge. Last time we made a Tuna Ball and Vegetable Misua soup dish. Today it is Chinese-style porkchops and Sautéd Chayote and Carrots with Shrimp Aligue (Ginisang Sayote).
Dengue, Go Away!
The changing seasons bring in the nasty critters that bite and inject toxic substances into our skins. One that comes to mind …
Budget Meal: Day 1
We start our budget meal series making a misua dish. That was just a spur-of-the-moment idea. Somehow we can make a go for it, as was estimated.
Staycation feels!
So here I am in my staycation, literally, at home! It’s simple. What do you see in a hotel room? Replicate that and transform your room …
Budget Meal
For the next weekend issues, I will be focusing on this, the food situation, and will come up with a menu for a meal good for a family of four with a budget of ₱50.00 per head which makes that ₱200.00 a meal.
Love Is In The Air
February. The love month. Feel it in the air.
Honestly, I don’t feel it. It’s probably because of the pandemic; I can’t blame you if you feel the similar way too.
We should find ways
In these ‘crazy’ times, we should find ways to stretch our budgets. In every way possible because there is a way!
